Everyone and their dogs have food sensitivities these days. Although they are very common, unfortunately, very few practitioners know what to do with them. Which means the individual continues to get worse over time rather than better.
During this episode, the biggest questions are answered for you:
1- Why is it that food sensitivities are so hard to understand, diagnose and address
2- Should I get a food test done?
3- What are the most common food culprits?
4- What are some of the most common symptoms/illnesses associated with food sensitivities?
5- What can be done about my food sensitivities?
You will walk away from this episode with a much greater understanding behind the mystery of food sensitivities
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